GARUBA - PUBLICATIONS

GARUBA - PUBLICATIONS

 

  1. Fadahunsi, I. F., Jonathan, S. G. and Garuba, E. O. (2011) Fermentation studies during the production of  “IRU” from Bambara Nut (Voandzeia subterraneal L. Thours), an indigenous condiment from south-western Nigeria. Electronic Journal of Environmental Agricultural and Food chemistry
  2. Garuba, E. O., Fadahunsi, I. F., Ayansina, D. V and Elutade, O. O. (2011). Microbiological evaluation and moisture content of Maize samples marketed in Iwo Osun state, Nigeria. Fermentation Technology and Bioengineering Journal 2:17-22
  3.  Garuba, E. O., Fadahunsi, I. F. and Fatoki, O. O. (2011). Studies on the Nutrional Requirements of an Ochratoxin A-degrading Rhizopus sp. Advanced Journal of Food Science and Technology. In press
  4. Onilude, A. A., Fadahunsi, I. F. and Garuba, E. O. (2011) Inulinase production by Saccharomyces sp. in Solid State Fermentation Using Wheat bran as substrate. Annals of Microbiology. (In press).
  5. Fadahunsi, I. F., Garuba, E. O. and O. O. Elutade (2011). Physico-chemical studies on the growth of an Ochratoxin A-degrading Rhizopus sp. Nature and Science 9(7): 240-244.
  6. I.F. Fadahunsi, E. O. Garuba, A. O. Fawole and A. T. Akinlawo. (2012). Production of Kenkey (a Ghanaian starchy based food) using starter. Journal of food Technology. 10(4): 124-132
  7. I. F. Fadahunsi and E. O. Garuba. (2012). Amylase Production by Aspergillus flavus Associated with the Bio-deterioration of Starch-Based Fermented Foods. New York Science Journal 5(1): 13-18
  8. Jonathan, S. G., Okorie, A. N., Garuba, E. O. and Babayemi O. J. (2012). Bioconversion of sorghum stalk and rice straw into value added ruminant feed using Pleurotus pulmonarius. Nature and Science 10(4): 10-16
  9.  A. A. Onilude, I. F., U. E. Antia, E. O. Garuba and M. I. Ja’afaru. (2012). Characterization of Crude Alkaline β-mannosidase produced by Bacillus sp. 3A Isolated from Degraded Palm Kernel Cake.  Assumption University Journal of Technology. 15(3): 152-158.
  10.  E. O. Garuba and A. A. Onilude. (2012). Characterization of Crude Thermostable Exoinulinase Produced by Saccharomyces sp. Assumption University Journal of Technology 16(2): 81-88.
  11. A. A. Onilude, B. C. Adebayo-Tayo., O. A. Odeniyi, D. Banjo and E. O. Garuba. (2013). Comparative mycelial and spore yield by Trichoderma viride in batch and fed-batch cultures. Annals of Microbiology. 63:547–553
  12. Onilude A.A, Fadahunsi I. F., Garuba, E.O., Antia, U. (2012). Production of alkaline β-mannosidase by Bacillus sp. 3A in Solid State Fermentation using different Agro. Wastes. Researcher, 4(1):48-54.
  13. Onilude, A. A., Wakil, S. M., Odeniyi, A. O., Fawole O., Garuba E. O. and Ja’afaru, I. M. (2012). Distribution of Aflatoxin And Aflatoxigenic, and other Toxigenic Fungi In Maize Samples Marketed In Ibadan, Oyo State, Nigeria. Electronic Journal of Environmental, Agricultural and Food Chemistry. 11 (2): 148-155.
  14. Onilude, A. A., Olaoye, O., Fadahunsi, I.F., Owoseni, A., Garuba, E.O. and Atoyebi, T. (2013).  Effects of cultural conditions on dextran production by Leuconostoc spp. International Food Research Journal 20(4): 1645-1651
  15. O. E. Garuba, A. A. Onilude and A. K. Oyinlola. (2015). Isolation and Molecular Characterization of Inulinase-Producing Thermophilic Fungi from Waste Dumpsite located at Apete-Awotan In Ibadan, South-Western Nigeria. Innovative Romanian Food Biotechnology. 16: 31-36
  16. A.D.V.Ayansina, E.O.Garuba and J. Baba (2015). Some Physico-Chemical Parameters and Major Microorganisms Isolated from Cassava Wastewater and a Receiving nearby Stream. International Journal of Current Microbiology and Applied Research. 4(6):211-217
  17. K. A. Oyinlola and A. A. Onilude and E. O. Garuba. (2016). Towards the development of a common starter culture for fufu and usı (edible starch): screenıng for potentıal starters. International Journal of Food Studies. 5: 61-72

 

(a) Books or chapter in Books Already Published:                                                      Nil

 

(b)  

Chapters in Books already published:                                                                    Nil

 

(c)  

Articles that have already appeared in Refereed conference proceedings:            Nil

 

 

(d)  

Patents:                                                                                                                   Nil

 

(e)  

Articles that have already appeared in learned journals:

 

 

(f) Books, Chapters in Books and Articles Already Accepted for Publications:                    Nil      

(e) Technical Reports and/or Monographs                                                                               Nil